It's always a pleasure to be creative and make stuff on your own.
I bought a pasta machine a while back and this was the time to test it... so I tried to make some noodles. This time I had some problems with gettin the dough as thin as I wanted it, maybe it was a bit too dry... so I made it a bit thicker... in the end the noodles were not too bad but they could be better...
But noodles only? Nah... I needed some... lemme think... PESTO!
Ok, you still get fresh bear's garlic... so I picked up some and prepared the pesto in the following way:
First roasting the pine nuts, parallel washing the bear's garlic in some salt water. Then drying the leaves before cutting them into pieces.
Then I put all ingredients (olive oil, Parmesan, pine nuts and the bear's garlic) together and strained it until the consistency reached the right point.
The noodles were air-dryed for about two hours before I put them in the boiling water...
The noodles and the pesto was served with some fresh Parmesan... a meatless but really delicious meal.
Roastin the pine nuts
Dryin the leaves
Cuttin the leaves
Cutted leaves
The pesto is ready
The first selfmade noodles
All served with some fresh Parmesan
